Melhores Diplomas em Artes Culinárias

Um diploma é um documento reconhecido internacionalmente e uma conquista acadêmica que indica proficiência em um determinado campo ou área de estudo. Há uma grande variação entre os programas de diplomas em termos de conteúdo, duração e custo.

Solicitar Informações sobre Estudos de Curso em Artes Culinárias 2020

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Plaisir, França +1 Mais

The Pastry Chef Training has been created for people willing to train or reinvent themselves in Pastry, from the basis to the highest technics of pastry.

The Pastry Chef Training has been created for people willing to train or reinvent themselves in Pastry, from the basis to the highest technics of pastry. -
Diploma
Período integral
25 semanas
Inglês, Francês
02 Mar. 2020
Campus
 
Lucerne, Suíça

The BHMS Diploma in Culinary Arts introduces students to the world of food production through basic operational techniques and hands-on core competency training. Highlights of ... +

The BHMS Diploma in Culinary Arts introduces students to the world of food production through basic operational techniques and hands-on core competency training. Highlights of this 1-year course include classic European cooking methods, cuts, stocks and sauces as a foundation stone. Patisserie skills are developed through two specialized courses and industry essentials of food safety and nutrition are taught in preparation for the students’ first industry training placement. -
Diploma
Período integral
Inglês
Campus
 
Hong Kong

Equips students with management knowledge and skills and practical applications in baking and pastry operations so as to prepare them for supervisory roles in the industry. Cu ... +

Equips students with management knowledge and skills and practical applications in baking and pastry operations so as to prepare them for supervisory roles in the industry. Cultivates students' notion for lifelong learning and develops students to be independent learners with a local, national and global vision for further study and professional development in the hospitality industry. Equips students with the necessary technical and professional knowledge and skills, initially at a paraprofessional level, via the blending of theoretical and practical application. -
Diploma de Estudos Avançados
Período integral
2 anos
Inglês
Campus
 
Barcelona, Espanha

Obtaining CIB’s Chef Diploma is getting much more than a professional cook's degree. This diploma guarantees that the student is able to innovate and create, that is, to impro ... +

Obtaining CIB’s Chef Diploma is getting much more than a professional cook's degree. This diploma guarantees that the student is able to innovate and create, that is, to improve what already exists and to do things that nobody has done before. -
Diploma
Meio Período
11 meses
Espanhol, Inglês
Jan. 2020
Campus
 
Brescia, Itália

The chef is certainly one of the most requested figures on the job market. It is a profession that requires passion, commitment, in-depth knowledge, and manual skills: charact ... +

The chef is certainly one of the most requested figures on the job market. It is a profession that requires passion, commitment, in-depth knowledge, and manual skills: characteristics and skills that, if cultivated and developed, can lead to great satisfaction in terms of creativity and personal affirmation. A student of CAST Alimenti, at the end of the Higher Education course, is ready to be a "modern chef" and immerse himself in a myriad of varied restaurant industry offerings. -
Diploma de Estudos Avançados
Período integral
8 meses
Italiano
Fev. 2020
31 Jan. 2020
Campus
 
Whitby, Canadá

Master the art of food and flavor in our Culinary Management program. You will explore locally grown food, experiment with ethnic and contemporary cuisine, and develop your sk ... +

Master the art of food and flavor in our Culinary Management program. You will explore locally grown food, experiment with ethnic and contemporary cuisine, and develop your skills in the culinary arts while learning valuable management skills that will take your career to the next level. Significant focus is placed on lab/kitchen time, encouraging students to develop their techniques and products, much of which they are able to take home and enjoy. Graduates are sought after by a broad range of employers because of their unique skills, which include artisan meat cutting, cheese production, baking, canning, and preserving. -
Diploma
Período integral
4 semestres
Inglês
Jan. 2020
Campus
 
Yssingeaux, França

Programs of six months for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the gastronomic universe.

Programs of six months for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the gastronomic universe. -
Diploma
Período integral
8 meses
Inglês
09 Mar. 2020
Campus
 
Castellón de la Plana, Espanha

El plan de estudios de este Diploma se basa en un aprendizaje eminentemente gastronómico para llevar la formación culinaria del alumno al más alto nivel. A través de un enfoqu ... +

El plan de estudios de este Diploma se basa en un aprendizaje eminentemente gastronómico para llevar la formación culinaria del alumno al más alto nivel. A través de un enfoque global y casi exclusivo en cocina, el alumno afianzará las bases ya establecidas, trabajará la creatividad, el conocimiento técnico y las nuevas tendencias que rigen la gastronomía en la actualidad. -
Diploma
Período integral
6 meses
Espanhol
Campus
 
Shah Alam, Malásia

The Diploma in Culinary Arts provides you with a culinary training of the highest quality with state-of-the-art kitchen and classroom facilities.

The Diploma in Culinary Arts provides you with a culinary training of the highest quality with state-of-the-art kitchen and classroom facilities. -
Diploma
Período integral
2 anos
Inglês
Jan. 2020
Campus
 
Vancouver, Canadá

Top professionals in the culinary arts do more than just cook. They manage restaurants, cater special events, offer personal chef services, and more. For many, however, the ul ... +

Top professionals in the culinary arts do more than just cook. They manage restaurants, cater special events, offer personal chef services, and more. For many, however, the ultimate goal is to own their own restaurant – to create a place that reflects their culinary passions and lets them share their style and personal panache with the world. -
Diploma
Período integral
Inglês
Jan. 2020
Campus
 
London, Canadá +1 Mais

We believe that every chef deserves a quality education that provides a diverse set of skills that will open the doors to endless career opportunities. At Fanshawe's culinary ... +

We believe that every chef deserves a quality education that provides a diverse set of skills that will open the doors to endless career opportunities. At Fanshawe's culinary school, we'll prepare you with everything you need to be successful in the industry – if your goal is to work in the finest restaurant kitchens, own a food truck or start a catering business, Fanshawe will deliver the training you need! -
Diploma
Período integral
2 anos
Inglês
04 May 2020
Campus
 
Paris, França

Launch your culinary career with this intensive hands-on introductory skills program with a practical internship. This entry level program is designed for aspiring chefs. Smal ... +

Launch your culinary career with this intensive hands-on introductory skills program with a practical internship. This entry level program is designed for aspiring chefs. Small group settings limited to 10 participants provide personalized training. This training allows graduates to gain job-specific competencies expected at a commis chef level. -
Diploma
Período integral
9 meses
Inglês, Francês
31 Ago. 2020
Campus
 
Woking, Reino Unido

This course is designed for those who have some previous cookery experience. This could be either professional experience or simply cooking at home. Either way, the course pro ... +

This course is designed for those who have some previous cookery experience. This could be either professional experience or simply cooking at home. Either way, the course progresses at a faster pace than the three-term course, and students are expected to be able to tolerate a slightly more pressured and intensive learning environment. -
Diploma
Período integral
6 meses
Inglês
Campus
 
Sofia, Bulgária

HRC Culinary Academy offers an integrated 2-year culinary degree program in a modular design, created by top international chefs and the best educators complete with an intern ... +

HRC Culinary Academy offers an integrated 2-year culinary degree program in a modular design, created by top international chefs and the best educators complete with an internship in the USA. -
Diploma
Período integral
2 anos
Inglês
Campus
 
Lenk im Simmental, Suíça

Teachers at SHML - Swiss Hotel Management School Lenk will go out of their way to engage their students and inspire them to inquire and learn. This class gives our students a ... +

Teachers at SHML - Swiss Hotel Management School Lenk will go out of their way to engage their students and inspire them to inquire and learn. This class gives our students a chance to apply their unique skills and expand their horizons by learning something new. Hurry up - there are limited places available in this popular class! -
Diploma
Inglês
Jan. 2020
Campus