Melhores Programas de Certificação em Gastronomia Internacional

Um certificado é prova de qualificação em um determinado conjunto de habilidades. Os estudantes que obtêm um certificado completaram testes e requisitos educacionais. Na conclusão, eles estão prontos para perseguir um curso ou diploma, ou ir diretamente para o mercado de trabalho na sua área de especialização.Solicitar Informações sobre Programas de Certificação em Gastronomia Interna… Leia mais

Um certificado é prova de qualificação em um determinado conjunto de habilidades. Os estudantes que obtêm um certificado completaram testes e requisitos educacionais. Na conclusão, eles estão prontos para perseguir um curso ou diploma, ou ir diretamente para o mercado de trabalho na sua área de especialização.

Solicitar Informações sobre Programas de Certificação em Gastronomia Internacional 2020

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Parma, Itália

A 1-week summer program addressed to international students looking for a first culinary art experience with a passion for Italian Food and wishing to enrich their trip to Ita ... +

A 1-week summer program addressed to international students looking for a first culinary art experience with a passion for Italian Food and wishing to enrich their trip to Italy, including a different way to explore the country and discovering the excellences of Italian Gastronomy in a brand new way. The course aims at being a first but complete gastronomical experience - therefore the school will also guide the students around Parma, UNESCO Creative City of Gastronomy and Culture City 2020, through the local events and locations, as well as the restaurants and hotel structures that can enrich the “food and wine” experience. -
Certificado
Período integral
Inglês
Campus
 
Sisak, Croácia

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing prof ... +

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing professionally in Italian cuisine. This 10-month program aims to produce fully trained professional cooks who are specialized in the art of Italian cuisine. Students begin with an intensive 2-month general culinary course at Kul IN, and then continue to specialize in Italian cuisine at ALMA. Students then intern at an elite Italian restaurant or hotel for 5 months. Interning abroad gives students the invaluable opportunity to network internationally and connect with some of the most successful chefs in Italy and the world. -
Certificado
Período integral
10 meses
Inglês, Italiano
10 Mar. 2020
Campus
 
Barcelona, Espanha

Ceramics, sculpture, glass.... there are many artistic disciplines in which fire plays a crucial role. Cuisine is another.

Ceramics, sculpture, glass.... there are many artistic disciplines in which fire plays a crucial role. Cuisine is another. -
Certificado de Curso Superior
Meio Período
3 meses
Espanhol, Inglês
Campus
 
Buenavista, México +2 Mais

Intermediate Cuisine program introduces you to classic French regional dishes through which you will apply the techniques introduced in the Basic level program. through practi ... +

Intermediate Cuisine program introduces you to classic French regional dishes through which you will apply the techniques introduced in the Basic level program. through practice and repetition, you begin to perform tasks easily and instinctively. -
Certificado
Período integral
Inglês, Espanhol
Campus
 
Tokyo, Japão

8 weeks Course, combining 4 weeks Sushi Course and 4 weeks Washoku Course, is most popular and selected by 70% of foreign students.

8 weeks Course, combining 4 weeks Sushi Course and 4 weeks Washoku Course, is most popular and selected by 70% of foreign students. -
Certificado
Período integral
8 semanas
Inglês
Campus
 
Parma, Itália

The program aims at teaching the fundamentals of Italian modern Pastry in its regional variations with theory, demonstrations and training classes. Discover the authentic trad ... +

The program aims at teaching the fundamentals of Italian modern Pastry in its regional variations with theory, demonstrations and training classes. Discover the authentic tradition of Italian Pastry and get your Professional Certificate of Italian Pastry Chef. -
Certificado
Período integral
5 meses
Inglês
Out. 2020
Campus
 
Parma, Itália

The Italian Culinary Program is a one-year course, organized in two educational units. It is the perfect course if you are looking for a real full immersion in the Italian foo ... +

The Italian Culinary Program is a one-year course, organized in two educational units. It is the perfect course if you are looking for a real full immersion in the Italian food and a complete study experience to become a professional chef of Italian Cuisine. -
Certificado
Período integral
Inglês
Campus
 
Buenavista, México +2 Mais

Superior Cuisine program culminates in Le Diplôme de Cuisine Le Cordon Bleu (Cuisine Diploma). You will learn about the current evolution of French cuisine.

Superior Cuisine program culminates in Le Diplôme de Cuisine Le Cordon Bleu (Cuisine Diploma). You will learn about the current evolution of French cuisine. -
Certificado
Período integral
Inglês, Espanhol
Campus
 
Buenavista, México +2 Mais

Mexican cuisine, a UNESCO cultural and intangible heritage of humanity, is one of the most varied and richest cuisines in the world, gathering culinary traditions from pre-His ... +

Mexican cuisine, a UNESCO cultural and intangible heritage of humanity, is one of the most varied and richest cuisines in the world, gathering culinary traditions from pre-Hispanic cultures to the present. -
Certificado
Período integral
Inglês, Espanhol
Campus
 
Buenavista, México +2 Mais

It opens the door to the adventures of French cuisine. From day one, you begin to master the basic skills: from how to hold a knife properly, to how to peel vegetables or how ... +

It opens the door to the adventures of French cuisine. From day one, you begin to master the basic skills: from how to hold a knife properly, to how to peel vegetables or how to truss a chicken. -
Certificado
Período integral
Inglês, Espanhol
Campus
 
Tokyo, Japão

You will learn from Japanese knife handling to raw fish preparation for sushi, from basic to deeper knowledge! Everything about sushi making!

You will learn from Japanese knife handling to raw fish preparation for sushi, from basic to deeper knowledge! Everything about sushi making! -
Certificado
Período integral
4 semanas
Inglês
Campus
 
Tokyo, Japão

You will learn how to make Dashi (Japanese soup stock) to famous Tempura, Sashimi, Yakitori, Tonkatsu, Izakaya foods, Okonomiyaki and more!

You will learn how to make Dashi (Japanese soup stock) to famous Tempura, Sashimi, Yakitori, Tonkatsu, Izakaya foods, Okonomiyaki and more! -
Certificado
Período integral
4 semanas
Inglês
Campus