Melhores Programas de Certificação em Culinária Profissional

Um certificado é prova de qualificação em um determinado conjunto de habilidades. Os estudantes que obtêm um certificado completaram testes e requisitos educacionais. Na conclusão, eles estão prontos para perseguir um curso ou diploma, ou ir diretamente para o mercado de trabalho na sua área de especialização.Solicitar Informações sobre Programas de Certificação em Culinária Profissi… Leia mais

Um certificado é prova de qualificação em um determinado conjunto de habilidades. Os estudantes que obtêm um certificado completaram testes e requisitos educacionais. Na conclusão, eles estão prontos para perseguir um curso ou diploma, ou ir diretamente para o mercado de trabalho na sua área de especialização.

Solicitar Informações sobre Programas de Certificação em Culinária Profissional 2020

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Sisak, Croácia

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing prof ... +

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing professionally in Italian cuisine. This 10-month program aims to produce fully trained professional cooks who are specialized in the art of Italian cuisine. Students begin with an intensive 2-month general culinary course at Kul IN, and then continue to specialize in Italian cuisine at ALMA. Students then intern at an elite Italian restaurant or hotel for 5 months. Interning abroad gives students the invaluable opportunity to network internationally and connect with some of the most successful chefs in Italy and the world. -
Certificado
Período integral
10 meses
Inglês, Italiano
10 Mar. 2020
Campus
 
Barcelona, Espanha

The cuisine has evolved more in the last 25 years than in the last 250 years. The cuisine is science, physics, and chemistry. As a result, on this course, you will have scient ... +

The cuisine has evolved more in the last 25 years than in the last 250 years. The cuisine is science, physics, and chemistry. As a result, on this course, you will have scientists, physicists, and chemists by your side, as well as the world's great chefs. -
Certificado de Curso Superior
Meio Período
3 meses
Espanhol, Inglês
Campus
 
Melbourne, Austrália

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from o ... +

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. -
Certificado
Período integral
18 meses
Inglês
Jan. 2020
Campus
 
Barcelona, Espanha

Healthy cuisine is in vogue. Now more than ever. But apart from being healthy, people now want their cuisine to be gastronomic.

Healthy cuisine is in vogue. Now more than ever. But apart from being healthy, people now want their cuisine to be gastronomic. -
Certificado de Curso Superior
Meio Período
3 meses
Espanhol, Inglês
Campus
 
Barcelona, Espanha

This Postgraduate Executive Chef degree is a three-month course designed specifically for chefs who wish to go a step further in their academic training, giving it a focus on ... +

This Postgraduate Executive Chef degree is a three-month course designed specifically for chefs who wish to go a step further in their academic training, giving it a focus on the executive management of a professional kitchen. -
Certificado de Curso Superior
Meio Período
3 meses
Espanhol
Set. 2020
24 Ago. 2020
Campus
 
Barcelona, Espanha

Ceramics, sculpture, glass.... there are many artistic disciplines in which fire plays a crucial role. Cuisine is another.

Ceramics, sculpture, glass.... there are many artistic disciplines in which fire plays a crucial role. Cuisine is another. -
Certificado de Curso Superior
Meio Período
3 meses
Espanhol, Inglês
Campus
 
Melbourne, Austrália

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and me ... +

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities. -
Certificado
Período integral
Inglês
Jan. 2020
Campus